Alzheimer’s Disease and Dementia Linked to Poor Sleep
New research has found that poor sleep increases the risk of Alzheimer’s disease, increases the risk of dying from the disease, and increases the risk of Lewy body dementia.
New research has found that poor sleep increases the risk of Alzheimer’s disease, increases the risk of dying from the disease, and increases the risk of Lewy body dementia.
While diet and nutrition has maintained an untouchable status among cancer treatment, new research is finding that a cancer patient’s choice of diet is critical to their chances of survival.
Fireplaces, incense, meat cooking, coal stoves and tobacco smoke all release polycyclic aromatic hydrocarbons (PAHs). New research finds early exposure to PAHs causes childhood wheezing, allergies and asthma.
International doctors and hospitals face a growing epidemic of multidrug resistant spectrum beta-lactamase positive (ESBL+) Escherichia coli and Klebsiella pneumoniae, causing intestinal, urinary and lung infections.
In multiple studies, cancer researchers have determined that a plant-based diet and less alcohol consumption significantly reduces the risk of breast cancer.
Exercise outperforms or is as effective as most heart disease drugs, according to scientists. This translates to better because exercise is free and has no known adverse effects.
Conventional medicine has been telling us that sodium (salt) over a certain amount will increase the risk of high blood pressure and heart disease. Turns out they were wrong.
Research finds that probiotics provide a remedy for gluten sensitivities – and their absence provides the smoking gun for the cause of gluten sensitivities.
In multiple independent studies, Chinese medical researchers have determined that acupuncture has “remarkably” high effective rates for treating osteoarthritis of the knee.
The use of alternative and natural therapies in cancer care may be considered taboo among conventional medicine, but many cancer patients do not concur, new studies find.
Researchers have determined that a mother’s drinking pasteurized, homogenized cow’s milk during breastfeeding significantly increases the chances of the infant becoming allergic.
Popcorn and movies seem to go hand in hand. And popcorn – if it is made right – can be super-nutritious. But does movie popcorn contain genetically modified corn? The answer might surprise even the healthiest non-GMO proponent.
Have you ever wondered why some infants seem to be naturally heavier than others, even though they may not necessarily be eating more? New research is confirming this may have something to do with their exposure to certain pollutants.
While the production of polychlorinated biphenyls (PCBs) in the U.S. has been banned since 1979, PCB-containing goods are still produced and imported…