A new study from the Centers for Disease Control has determined that food and skin allergies among children have dramatically increased over the past decade. Conventional medicine has no idea what is causing this nearly epidemic rise in allergies.
Research from Switzerland has determined that a common probiotic strain found in many probiotic foods and supplements has the ability to significantly boost immunity and decrease allergy symptoms during allergy season.
Research from Italy’s University of Milan has confirmed that nasal irrigation with a saline solution with more salt content significantly lessens allergy symptoms and the need for medications.
The research was ...
NBC and other media outlets have recently reported findings from a study released this summer in the Journal of Allergy and Clinical Immunology. The media reports that hand-sanitizers and being ...
Environmental medicine researchers from Sweden’s Karolinska Institute have confirmed that antioxidant intake among children reduces the risk of allergies.
New research has discovered that allergies can slow brain function, as well as cause lethargy and a loss of energy. The research, led by allergy specialist Talal Nsouli, M.D., an ...
The emergence of springtime is now dreaded by more people every year, and increasingly, all year long. More of us are faced with allergies and hay fever with each passing ...
The mucosal membranes that cover our skin, sinuses, airways, digestive tracts and many other regions are critical to our health. Not only do they help protect our bodies ...
Drawing from over a thousand peer-reviewed studies including hundreds of clinical studies, "Natural Solutions for Food Allergies and Food Intolerances" provides clear and proven strategies to reverse food sensitivities using ...