New research is confirming that live bird markets and farms in China are the predominant mode of transmission of the Avian Flu to humans. Then there is the viral and bacterial contamination of wild fish stocks from fish farms. Are they connected?
The tradition of carving up a turkey might not yield as much thankfulness after knowing the kind of toxins and infections turkey meat can harbor. And new research is showing that toxins thought to be a thing of the past are still prevalent in turkey.