Canadian medical researchers have discovered that higher intake of dietary magnesium is linked with lower rates of insulin resistance and lower levels of body fat among adults. A previous study resulted in a similar finding among children.
Canadian medical researchers have discovered that higher intake of dietary magnesium is linked with lower rates of insulin resistance and lower levels of body fat among adults. A previous study resulted in a similar finding among children.
Carolyn Dean, M.D. N.D. says magnesium deficiency is rampant in our modern diets and consuming magnesium can help prevent the flu and other immunity related disorders.
According to Dr. Dean, the ...
Researchers from Sweden's National Institute of Environmental Medicine have found that eating foods rich in dietary magnesium reduces the risk of stroke. The researchers analyzed human clinical studies from 1966 ...
Two medical experts have published a review of the recent Iowa Women's multivitamin study data that shows the study actually revealed that multivitamins and a number of single vitamins and ...
A new study published in the Journal of the American Dietetic Association has found that vegetarian weight loss programs provide a more nutritious way to lose weight. The study, characterized ...
