Studies have confirmed that eating fermented papaya increases immune function and stimulates the body’s ability to detoxify through special enzymes such as superoxide dismutase.
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WE ARE BOMBARDED WITH TOXINS EVERY DAY. POLLUTANTS FROM THE AIR WE BREATH. PESTICIDES IN OUR FOODS. HEAVY METALS IN OUR FOODS. TOXINS FROM OUR PACKAGING. TOXINS FROM TOYS AND TOOLS. TOXINS FROM OUR FURNITURE. TOXINS FROM OUR HOUSE. TOXINS FROM OUR CLEANING...
Research is confirming that rapid detoxification programs can be more harmful than they are beneficial. This also relates to many of the quick cleansing supplement programs.
Parkinson’s disease has now been linked to pesticide exposure and herbicide exposure by a number of scientific studies. Learn which specific chemicals are the most problematic and how prevalent they are in our foods.
The holiday season is a time of giving and loving. Just be aware of some of the toxins lurking in holiday trimmings.
A growing body of evidence is finding that obesity is linked to exposure to certain chemicals during childhood or while still in the womb.
Parsley may be a great garnish, but research proves that parsley also fights cancer, reduces inflammation, increases immunity and boosts liver health.
Research on arsenic shows many rice foods from around the world contain unsafe levels of arsenic. Learn how to reduce your arsenic levels from rice foods.
Tree nuts are delicious, and easy to munch. Turns out they also help prevent colon cancer, and they deter colon cancer remission.
Recent research has uncovered a number of natural strategies for reversing hair loss and baldness. These include lifestyle and diet changes along with herbs and nutrients.
Gotu kola is an ancient plant medicine used for thousands of years for a number of disorders. Now we find clear scientific evidence for at least a dozen medical benefits of Centella asiatica.
Citrus fruits like oranges, tangerines, lemons increase circulation immediately after consumption. They also boost memory and cognition, and reduce the risk of strokes with regular citrus fruit consumption.
Watercress is seriously anticancer. New research finds it blocks DNA damage, inhibits cancer metabolism and halts cancer growth in several types of cancer.
Research proves that extracts from the licorice plant reduce liver enzymes and help heal liver damage.