What does aging have to do with free radicals? Everything. Research is now finding that our free radicals increase linearly with every year we age. Antioxidant strategies can now be tangible.
Research is finding that certain herbs and nutrients reduce heat shock proteins and thus improve symptoms of metabolic syndrome.
Blueberries are potent antioxidants that improve metabolic syndrome, but their real benefit, according to new research, is protecting against DNA damage.
Alzheimer’s and other forms of dementia related to inflammation among brain tissues, and classic mental diseases such as schizophrenia and depression are also being connected to brain inflammation.
Biomedical researchers from Italy’s Chieti – Pescara University have found that pine bark extract in the form of a supplement called Pycnogenol® increases cognitive function, attention span and mental performance. The research investigated 108 healthy university students between 18 and 27 years old....
Researchers from India’s NMT Gujarati College of Pharmacy have found that certain botanical herbs – namely Vitis vinifera (grapeseed), Phyllanthus emblica L. (Indian gooseberry), Punica granatum (pomegranate), Cinnamomum cassia (cinnamon), Ginkgo biloba L., and Camellia sinensis (tea), have antioxidant potential that rivals vitamin...