Organic foods reduce the risk of cancer according to a recent large study, including breast cancer, prostate cancer and other forms.
Greater Burdock blocks the growth of several types of human cancer and it also boosts memory while helping to prevent Alzheimer’s disease according to scientific research. What a combination.
Multiple studies confirm that eating mango can reduce inflammation and help deter the development of multiple types of cancer, including skin cancer.
Research from around the world is confirming that legumes, which include beans, peas, and lentils, help prevent cancer. Specific cancer research has shown that beans inhibit breast, throat, liver, colorectal and skin cancers.
A decade of research has unveiled many amazing health benefits and medical treatments using Aloe vera that were once either only known in traditional medicine or not known at all.
Parsley may be a great garnish, but research proves that parsley also fights cancer, reduces inflammation, increases immunity and boosts liver health.
The Euphorbia herb has been used in traditional medicines around the world for thousands of years. Research is now proving the validity of this medicinal use.
New research and a recalculation of previous research confirms link between brain cancer and long-term use of cell phones, indicating a revision to the WHO cancer classification for mobile phones.
Watercress is seriously anticancer. New research finds it blocks DNA damage, inhibits cancer metabolism and halts cancer growth in several types of cancer.
Several recent studies have determined that peanuts can reduce the risk of dying from cancer, heart disease and 7 other medical conditions. This new evidence comes in addition to peanuts providing an abundance of nutrients.
A breakthrough discovery has found a certain type of saturated fat increases the production of tumors and the metastasis of cancer in the body. Learn what foods contain this ‘cancer fat.’
ARE YOU AND YOUR FAMILY AFRAID OF THE SUN? ARE YOU AFRAID THAT THE SUN WILL GIVE YOU SKIN CANCER? DO YOU STAY INSIDE WHEN IT IS BEAUTIFUL WEATHER OUTSIDE? ARE YOU AFRAID TO...
A recent meta-analysis of 96 studies shows that plant-based diets could save hundreds of thousands of lives every year from heart disease and cancer. Another study shows that children with heart disease also benefit from a plant-based diet.
Carrots are sweet and colorful. They can also help us beat two of the most prevalent cancers – prostate and stomach cancer. Find out how surprisingly few carrots you need to eat, and what makes carrots so special.