Qi Deficiency Proven Out by Science
Biochemical confirmation for Qi deficiency – and proof of the existence of Traditional Chinese Medicine’s Qi – has been uncovered in a study of heart disease patients.
Tagged: heart disease
Fiber Reduces Effects of Second Hand Smoke
Researchers from Colorado State University have confirmed that increased intake of fiber doesn’t just help colon health. It also reduces the toxic effects of secondhand smoke.
Nuts Reduce Pancreatic Cancer, Diabetes, Heart Disease
Adding to their heart-healthy benefits, Harvard researchers have determined that increasing our intake of nuts decreases our risk of diabetes and pancreatic cancer.
One of Five U.S. Adults over 18 Has Arthritis – and Half of those over 65
The U.S. Centers of Disease Control have released a new report finding that more than one adults in five over the age of 18 has arthritis and half of those over the age of 65 have the disease…
Exercise Beats Drugs for Reducing Heart Disease Deaths
Exercise outperforms or is as effective as most heart disease drugs, according to scientists. This translates to better because exercise is free and has no known adverse effects.
Tai Chi Beats Conventional Treatments for Blood Pressure
Tai Chi significantly lowers hypertension, and even may reduce blood pressure greater than medication – finds a team of university researchers after an analysis of multiple clinical trials.
People Drink Sugary Drinks Because They are Cheap
As New York Mayer Bloomberg’s strategy has focused upon banning larger drink sizes, a new study has found a more problematic issue: Sugary beverages are simply cheaper than their healthy counterparts.
Ashwagandha Can Treat More than 50 Medical Conditions
Research from around the world is proving that Ashwagandha has numerous medicinal benefits. They also prove the effects of this ancient Ayurvedic herbal remedy are more than just anecdotal.
Snoring Linked to Strokes, Heart Attacks, Metabolic Syndrome
Several new studies have found that snoring increases the risk of heart disease, strokes, and metabolic syndrome.
Berry Nutrient Lowers Heart Attack Risk and Hypertension
Multiple studies have shown that eating a diet rich in a particular plant nutrient reduces the risk of heart attacks and lowers blood pressure.
Plant-based Fats Reduce Weight and Heart Disease
Two recent studies have shown that diets that are high in plant-based omega-3s and monounsaturated fats lead to significant reductions of heart disease, metabolic syndrome and obesity.
Sugary Sodas Linked to Strokes and Diabetes
Researchers fhave determined that women who drink more soda tend to have more strokes, and research from Harvard found that men who drink more sodas are more likely to contract type 2 diabetes.
Supplemental Resveratrol Has Reduced Benefits
Research from the Washington University School of Medicine indicates that isolated resveratrol may not increase metabolic health or cardiovascular function in healthy people.
Nuts and Probiotics Help Prevent Heart Disease
Nuts are nutritious, and our gut bacteria like them too. Turns out nuts and probiotics help our heart.
