Rice bran, rice bran oil and their extracts can seriously reduce bad cholesterol such as LDL-c and triglycerides. They also reduce body fat and improve artery health.
Kiwifruit is not only delicious and colorful. Recent research has found it will significantly boost the health of our cardiovascular system.
An accumulation of research is indicating that type 2 diabetes is linked to our gut bacteria and dysbiosis is associated with metabolic disease.
University researchers have found in a clinical study that a low-carb plant-based diet significantly reduces LDL-c levels and triglycerides, and beats out a low-fat high-carb diet.
Clinical research has confirmed that the ancient herbal remedy Mulberry leaf significantly lowers triglycerides, reduces low-density lipoprotein levels and lowers artery inflammation.
New research finds that some of the fats in avocado are antioxidant and block cancer growth. This in addition to the incredible array of health properties of the humble avocado.
Cardiology researchers have now proven in new clinical research that red yeast rice outperforms statins for reducing triglycerides and “bad” cholesterol.
Research from New York’s Rockefeller University has determined that DHA sourced from microalgae lowers serum triglycerides and Low-density lipoprotein (LDL) in overweight adults, and reduces VLDL particle size. This conclusion was confirmed by a new meta-study from the Cleveland Clinic’s Wellness Institute, which...
Research is confirming the ancient Ayurvedic spice turmeric can treat not only type-2 diabetes, but also type-1 by boosting insulin production.
High-fructose corn syrup harms our health in many ways, including raising our triglycerides.